Prawn Pate (Chinese Recipe)

Ingredients

(6 servings)

1 lb Prawns, shelled and deveined
3 tb Butter
3 tb Cream cheese
1 tb Sour cream
2 Drops of tabasco
1/2 ts Nutmeg
1 Crushed clove of garlic
1 tb Lemon juice
1 ds Of salt and pepper

Instructions

Mince prawns and beat together with all other ingredients until smooth. Garnish with a whole prawn. Serve with hot toast triangles.